At EZARD we offer an extensive range of menus from à la carte to five and eight course tasting menu’s all of which include vegetarian and vegan options. Our standard à la carte menu is available Monday to Friday for lunch and Monday to Thursday for dinner.
On Friday and Saturday nights we offer an inclusive standard three course fixed price menu as well as our signature eight course standard and vegetarian tasting menus.
All of our tasting menus are supplemented with standard and premium beverage pairing options. We also offer a Monday to Friday special lunch menu named E 45 that’s based upon two menu items for $45.00 all served within 45 minutes.
We can cater for a full range of food allergies, intolerances and dietary requirements, please provide notice upon making your reservation in order to provide the kitchen enough time to prepare for your booking.